Love My Philly

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Experience the taste of Hawaii by making this Aloha Canadian Bacon Pizza. Pressed dinner rolls topped with pineapples and Canadian bacon are what set this pizza apart from the rest. For added color, use 1/4 cup (of each) chopped green and red peppers.

Prep Time: 10 min
Total Time: 30 min
Makes: 6 servings
Nutritional Information
 
 
 
 
 
 
 
 
 
 
 
 

Ingredients

1 can (8 oz.) reduced-fat refrigerated crescent dinner rolls
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Garden Vegetable 1/3 Less Fat than Cream Cheese
6 slices OSCAR MAYER Ready to Serve Canadian Bacon, coarsely chopped
1/2 cup chopped green peppers
1 can (8 oz.) crushed pineapple, well drained

Instructions

HEAT oven to 375°F. Unroll dough onto greased baking sheet; press into 12×9-inch rectangle, firmly pressing perforations together to seal. Bake 10 min.

SPREAD with cream cheese; top with remaining ingredients.

BAKE 10 min. or until crust is golden brown.