Love My Philly

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Does your family forget to eat enough fruit during winter? They won’t anymore, after you stir up this Banana-Pecan Dip. Crunchy and layered with nuts, it’s an easy way to enjoy your favorite fruits. Want to prepare a snack for later? You can make this dip ahead of time and store in a tightly covered container in the refrigerator for up to 4 hours.

Prep Time: 15 min
Total Time: 15 min
Makes: 6 servings
Nutritional Information
 
 
 
 
 
 
 
 
 
 
 
Ingredients

1 medium ripe banana
1/2 cup  PHILADELPHIA Fat Free Cream Cheese
3 Tbsp. PLANTERS Pecan Pieces
1 Tbsp.  orange juice
2 tsp. brown sugar
3 medium  apples, cored, sliced
3 medium pears, cored, sliced

Instructions

MASH banana in medium bowl. Add cream cheese; beat with wire whisk until well blended. Add pecans, orange juice and brown sugar; mix well.

SERVE with fruit.