Love My Philly

The French are known for their food. They understand that food is supposed to be an indulgence of the senses and it’s showcased in recipes that call for carbs and cream. Try these recipes that showcase some of the best French staples, infused with Philly, of course.

Oven-Baked French Toast with Cranberry-Maple Sauce
This is the staple French breakfast. French toast is probably the best thing the French have ever given us, oh yeah that and the Statue of Liberty. You can’t eat Lady Liberty but you can definitely eat this French Toast.

“Croque Monsieur”
What does that mean? I don’t know, but I’d put my money on it being the French way of saying “fancy sandwich.” Toasted French bread, Philly, ham and cheese; I don’t think a sandwich has ever sounded so good.

French Vanilla Tiramisu
Go with me on this one, okay. Yes, Tiramisu is an Italian dish. But adding French vanilla to the mix waters down its Italian roots. Besides, once you taste it you won’t much care where it came from, you’ll be too busy licking your plate clean.

Hot Beef Dip
This appetizer is a hearty dip served with French bread cubes. For some reason it reminds me of a very cheesy version of French onion soup mixed with an Au Jus sandwich.

Cream Crepes
Anyone order a rich creamy pastry for breakfast? That’s exactly what you’re in store for with this recipe. Fold your crepes, or roll them for a more traditional French presentation.

Everyone knows that when it comes to cream cheese Philly can’t be beat. The same can be said of the full flavorful taste of Grey Poupon mustard. Put the two together and you get the best of both worlds. Try these recipes and see what I mean.

Spicy Mustard Dip
Dip your favorite veggies into this one. One part Philly, one part Grey Poupon, all parts yum!

Ham and Dijon Pastry Cups
The perfect puff pastry appetizer, this creation cooks up in less than 40 minutes and is filled with the distinctive flavors of Philly and Grey Poupon.

Saucy Honey Mustard Chicken
In this dish, skinless chicken breast is served up with a savory honey mustard sauce. Plate it with steamed rice and broccoli for fast meal that’s teeming with wholesome goodness.

Florentine Fish with Lemon Sauce
This is a full hearty meal guaranteed to impress family and friends. Pair this meal of stuffed flounder with a side of asparagus and carrots, to round it out.

Prosciutto-Dijon Pinwheels
Provolone, prosciutto, and Grey Poupon all lend themselves to this appetizer to create bite sized pieces of culinary heaven.

My love for Philly runs deep. These recipes, much like the layers of my love, build upon each other to create something wonderful. See how to layer Philly with the things you love and watch your love for cream cheese grow.

Layer-after-Layer Lemon Pie
Layer strawberry jam, Cool Whip, and lemon custard over a graham cracker crust to create this delightful Philly summery treat.

Philadelphia Mexican Dip
Cream cheese is the perfect substitute for sour cream. Why? I don’t know, it just is. Make a Mexican layered dip, with Philly, for your next fiesta and have everyone shouting, “Ole!”

Layered Fruit Dessert
Think, a trifle but made entirely of fruit and add Philly. Then you’d be on the right track with this dessert.

French Vanilla Tiramisu
Enjoy a serving of this rich and indulgent treat, perfect for special occasions. It’s sure to be a hit with family and guests alike.

Seven Point Spread
Each bite of this spread goes a long way in flavor. And for all the taste with less fat, try these substitutions. Prepare as directed, using PHILADELPHIA Neufchatel Cheese, 1/3 Less Fat than Cream Cheese; KRAFT 2% Milk Shredded Reduced Fat Four Cheese Mexican Style Cheese; and BREAKSTONE’S Reduced Fat or KNUDSEN Light Sour Cream.

This dip is cool and refreshing with just a bit of kick. It’s perfect for warm weather get togethers. To cut back on the fat substitute Original Philly for Philadelphia Neufchatel Cream Cheese and Mayonnaise for Kraft Light Mayonnaise.

Prep Time:
10 min

So, you love cream cheese but sometimes you want to add a little extra something to the creamy taste of Philly. Kick it up a notch with barbecue sauce. That’s right, you read right. Philly and barbecue sauce go together like a hand and glove. If you don’t believe me, just try out these Philly BBQ inspired ideas. They’re bound to make a believer out of you.

BBQ Cheese Spread
This spread takes simple to the next level. With only 3 ingredients and a total 5 minute prep/cook time, you can enjoy this festive spread all summer long.

BBQ Bacon Party Spread
This hearty BBQ spread serves up with 1/3 less fat, thanks to Philly’s Neufchatel Cream Cheese. Calling for 2% milk, this recipe is made complete with less fat than you’d think. Serve it anytime without fretting about your waistline.

Awesome BBQ Burgers
The original version of this recipe calls for BOCA meatless burgers. I love veggie burgers, but sometimes you want a big beef patty to sink your teeth into. Substitute BOCA for ground chuck for a thick juicy Philly BBQ burger. Or if you want the meat without all the fat, opt for lean ground turkey.

Diner Special Meatloaf
This is an interesting twist on traditional meatloaf. Start by giving your meat a tangy zip, with barbecue sauce. Then build you sides into your main dish and you have a diner special.

It used to be that my favorite thing about Greece was the mythology. But once I discovered the food and how to add Philly to the mix, Greek food has started moving up to the top of my list of favorite things. Take a minute and delve into these Philly enriched Grecian discoveries.

Philadelphia Greek Style Spread
This spread is full of the taste of Greece. Fix this for your next party and see how fast it goes.

Whipped Feta Spread with Walnuts
Feta is the cheese of Greece. Whip it together with the the creamy taste of Philly and add walnuts for a bit of crunch.

Mediterranean Six Layer Dip
Six layers of anything is sinfully good, especially when one of those layers is Philadelphia Cream Cheese. Add a layer of olives and other Mediterranean faves, and you’ve got a dip that any Greek guy or girl will love.

Hot Artichoke and Feta Dip
Who doesn’t love a good artichoke dip? Heat it up with Philly and Feta, and wait 30 minutes for your taste buds to cry, “Oopah!”

Toasted Feta and Beet Bites
Don’t be fooled; these tiny bites are full of flavor. With red onion, spinach, and Philly; how could they be anything other than sensational?