Make your tastebuds stand at attention with this creamy dip. Who can resist the goodness of guava? Go ahead and eat up.
Total Time:
5 min
5 min
Makes:
1-1/2 cups or 12 servings, 2 Tbsp. each
1-1/2 cups or 12 servings, 2 Tbsp. each
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup guava jelly
BEAT cream cheese with electric mixer on medium speed until creamy. Add jelly; mix well. Cover.
REFRIGERATE several hours or until chilled.
SERVE with Cuban crackers and cut-up assorted fresh fruit.




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