Great Philadelphia Cream Cheese Recipes

Easy Cauliflower & Broccoli Au Gratin

Easy_Cauliflower_n_Broccoli_Au_Gratin.jpg


Trim 40 calories, 4 g fat
and 3 g saturated fat per serving by preparing with Philly
Neufchatel 1/3 Less Fat Cream Cheese, Reduced
Fat Sour Cream, 2% Milk Shredded Reduced Fat
Cheddar Cheese and Reduced Fat Crackers.

1 lb.
large cauliflower florets
1 lb. 
large broccoli florets
1/2 cup
water
4 oz. 
(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1/4 cup
milk
1/2 cup 
BREAKSTONE’S or KNUDSEN Sour Cream
1-1/2 cups
KRAFT Shredded Sharp Cheddar Cheese
10  
RITZ Crackers, crushed
3 Tbsp.
KRAFT 100% Grated Parmesan Cheese

PLACE cauliflower
and broccoli in 2-qt. microwaveable dish. Add water; cover. Microwave
on HIGH 8 to 10 min. or until vegetables are tender; drain. Set aside.

MICROWAVE cream cheese
and milk in 2-cup microwaveable measuring cup or medium bowl 1 min. or
until cream cheese is melted and mixture is well blended when stirred.
Add sour cream; mix well. Pour over vegetables; sprinkle with Cheddar
cheese. Microwave 2 min. or until cheese is melted.

MIX cracker crumbs and Parmesan cheese. Sprinkle over vegetables.

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