Great Philadelphia Cream Cheese Recipes

Flex your Bahia-Style Mussels

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Prep Time: 10 min
Total Time: 30 min
Makes: Makes 4 servings.




Nutritional Information

Ingredients
1/4 cup KRAFT Zesty Italian Dressing
1-1/2 cups chopped onions
2/3 cup lite coconut milk
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1 can (14-1/2 oz.) diced tomatoes with roasted garlic and onion, drained
2 Tbsp. each: chopped fresh cilantro and fresh parsley
2 lb. mussels, scrubbed, beards removed
2 cups hot cooked rice
Instructions
HEAT dressing in large saucepan on medium-high heat. Add onions; cook and stir 10 min. or until lightly browned and tender.
ADD coconut milk and cream cheese; stir with wire whisk until well blended. Add tomatoes, cilantro and parsley; stir. Bring to boil.
STIR in mussels; cover. Reduce heat to medium-low; simmer 5 to 6 min. or until all mussels have opened. (Discard any unopened mussels.) Serve over rice.

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