Try this recipe for a quick easy meal for the family. With the fish being foil packed, it makes clean up a breeze. Take more time to enjoy with your family.
Prep Time:20 min
35 min
4 servings
PREHEAT oven to 375°F. Mix cream cheese spread, sour cream, horseradish and lemon juice until well blended; set aside.
CUT four 12-inch squares of heavy-duty foil. Place one fish piece in center of each square; top with 1 cup of the spinach and a second fish piece. Sprinkle evenly with zucchini and peppers; top with the cream cheese mixture. Bring up foil sides to enclose fish; double fold top and ends to seal each packet, leaving room for heat circulation inside. Place foil packets in single layer in 15×10x1-inch baking pan.
BAKE 15 min. or until fish flakes easily with fork. Remove from oven. Let stand 5 min. Open packets carefully. Place one packet on each of four dinner plates.
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