If you’re anything like me, than the time change and the change in weather makes me want to hibernate in my living when I get home from a long day. On the weekend, sometimes there’s nothing better than staying in, busting open the Netflix, cooking up a snack, and watching a few movies nestled on the couch. On those nights when intense coziness is your goal, a simple bowl of popcorn just won’t be enough for your movie snack. You’ll need something much more substantial. How about Creamy Spinach and Artichoke dip? Perfect? I thought so!
Philly Spinach and Artichoke Dip
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1 jar (7.5 oz.) marinated artichoke hearts, drained, chopped
1/2 cup KRAFT Shredded Mozzarella Cheese
1/2 tsp. garlic powder
1/4 cup KRAFT Grated Parmesan Cheese




Leave a comment