29 Oct
Spooky Pumpkin Cupcakes
Posted on 2009 under Halloween Treats!, Holiday, Recipes for Kids | No Comment
These Spooky Cupcakes are easy to make and great to pass around at children’s Halloween parties or to bring as a classroom treat. Either way they’re bound to have a spooky good time eating these tasty cupcakes!
Prep Time: 45 min
Total Time: 1 hr 15 min
Makes: 24 servings, 1 cupcake each
Nutritional Information
Ingredients
24 Halloween OREO Chocolate Sandwich Cookies
1 pkg. (2-layer size) yellow cake mix
1 can (16 oz.) ready-to-spread vanilla frosting
1-1/3 cups BAKER’S ANGEL FLAKE Coconut, tinted green with food coloring
Black decorating gel
24 JET-PUFFED BOOMALLOWS Marshmallows
Instructions
SPLIT cookies, leaving filling on one side of each cookie. Coarsely chop plain split cookies. Set aside split cookies with filling for garnish.
PREPARE cake mix as directed on package; gently stir in chopped cookies. Spoon into 24 paper-lined muffin pans.
BAKE as directed on package. Remove from pans; cool completely on wire racks.
SPREAD cupcakes with frosting. Immediately sprinkle with coconut.
DECORATE orange filling on split cookies with black decorating gel to resemble pumpkin faces; let dry. Stand 1 pumpkin face on edge in frosting on each cupcake. Top cupcakes with marshmallows.
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